IF YOUR EVENT REQUIRES IMMEDIATE ATTENTION, PLEASE CALL US AT 570-454-0853 AND NOTIFY THE HOST THAT YOU HAVE SUCCESSFULLY COMPLETED THE FORM.

PLEASE NOTE THAT THE COMPLETION OF THIS FORM DOES NOT GUARANTEE YOUR PARTY TIME. WE WILL CONFIRM YOUR PARTY DETAILS VIA EMAIL.

We greatly appreciate your business and look forward to hosting your special occasion!

Dinner is served🍴… Crab Crowned Blackened Mahi Mahi on a bed of White Rice with a Cajun Cream Sauce
⭐️ Delicious Feature Alert ⭐️ Pork Ragu~Slow roasted Pork Butt, San Marzano Tomato, Cream, Parmesan Tossed with Pappardelle
🧀 Baked Lobster Mac and Cheese 🦞 Five Cheese Béchamel with Penne and Lobster Claw Meat topped with Old Bay Panko Breadcrumbs
🍅 Bruschetta Toast 🍅 Garlic Toasted Ciabatta, Diced Tomato and Red Onion with Fried Garlic, Basil and Perline Mozzarella Drizzled with Balsamic
🍤 Shrimp Sambuca 🍤 Sautéed Shrimp with Garlic and Blistered Tomatos Deglazed with Sambuca and Cream Served with Toasted Crostini
Who doesn’t love a Charcuterie Board?! 🧀 Chef did an amazing job at sourcing perfectly complimentary items for this board, and you won’t want to miss it! 🍇 Artigiano cheese infused with Balsamic with hint of Cipolline Onions, Artigia
A delicious feature for this evening🍴… Pork Ragu-Slow Roasted Pork Butt in a Rustic Tomato Sauce Reduced Down and Tossed with Pappardelle See you soon 🍝!
🍴Housemade Spinach and Artichoke Dip with Fresh Cut Chips🍴 Catch this feature while you can!
🍝 Join Our Team 🍝 🍴 We are looking to add to our amazing team here at the Ovalon! ⭐️Link in Bio to apply online, or simply send us a message to stop on by!
🍕 Pepperoni Flatbread is one of our delicious features this week and you won’t want to miss this, it’s even better than it looks! Forget every thing you’ve thought a flatbread could be, this one is next level! Artisan Flatbread to
🔥 Brûlée Fig Toast - Whipped Ricotta, Brûléed Black Mission Figs, Toasted Pistachios, Prosciutto, and a drizzle of Hot Honey. It’s the perfect balance of sweet and savory! 😋 🍝 Sausage and Peppers Penne - Sliced Sau
PROSCIUTTO & PEAR PORK CHOP 🥩 A succulent Prime Reserve bone-in pork chop, topped with golden Bosc pears 🍐 wrapped in prosciutto 🥓 and served on a bed of Gorgonzola cream sauce 🧀. Accompanied by your choice of starch 🥔 and seasonal vegetable

OVALON BAR & GRILL

252 North Wyoming Street
Hazleton, PA 18201
(570) 454-0853

POWERHOUSE EATERY

60 Powerhouse Road
White Haven, PA 18861
(570) 443-4480

THE CANNING HOUSE

900 Rutter Avenue
Forty Fort, PA 18704
570-763-5043

HOURS:

Tuesday-Saturday Dinner:

4pm-9pm